Smooth and full-bodied, this is a classic Japanese Soy Sauce that’s favourite of connoisseurs. A highly versatile condiment, it complements any dish well.
Ingredients & Allergens(bold): Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Hydrolyzed Soy Protein, Sugar, Maltose, Fermented Wheat Seasoning (Water, Wheat, Salt), Flavour Enhancer (E635)
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