Nam Prik Pow Paste


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Rich with tangy tamarind and salty tamari, this Thai chilli paste is for flavour hunters on the prowl to add a rounded, mellow heat to their Asian food.

Just a dollop of this sauce will rock your wok, let your ramen rip, and make your tom yummier. Great as a condiment too. Try the Woolf's Kitchen's (accidentally vegan) version of Thai Nam Prik Pao!

Size: 190ml

Shelf Life: Minimum 3 Months 

Storage Instructions: Store in a cool, dry place. Refrigerate after opening and use within 6 weeks

Ingredients & Allergens (bold): prefried onion, garlic puree, rapeseed oil, granulated sugar, tamarind concentrate, chilli flake, tamari soy sauce (water, soybeans, salt, spirit vinegar), salt, shiitake mushroom powder


Disclaimer: Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. If you require specific advice on any Pezu branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Pezu nor without due acknowledgement.