Ancho Flakes

40 g

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Chile Ancho Flakes are a mild, sweet-tasting variety of a dried ripened poblano chilli. Use for salsas, sauces or stews. The chewy, nugget-like flakes are made from deseeded and diced whole ancho chillies.

Wrinkly-skinned ancho chillies are most commonly used dried chilli in Mexico with a fruity, earthy flavour that's indispensable whether you're making salsas, sauces or stews.

Add to dressings, sprinkle over salads, or mix into chocolate batters to give your baking a subtly spiced kick.

Shelf Life: Minimum 1 Month

Storage: Store in a cool and dry place. Avoid exposure to light.

Ingredients & Allergens (bold):

May contain traces of nuts & sesame.


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