Give your Japanese dishes that quintessential Japanese flavour with Shimaya's instant dashi soup stock. Used everywhere in Japan, this dashi soup stock can be used to make all sorts of Japanese soup and noodle dishes, as well as to flavour sauces and stir fries. This box contains 10 individual sachets of dashi powder.
Dashi is a hugely versatile ingredient that is the basis for many dishes such as noodle soup or mixed with miso paste for miso soup. Traditionally made from katsuobushi bonito flakes and kombu kelp strained together, this instant variety is much quick and easier to prepare.
Shelf Life: Minimum 2 Months
Storage: Store in a cool, dry place away from sunlight
Ingredients & Allergens (bold): glucose (From corn starch), food acid (E621), salt, dried bonito powder (Fish), bonito extract (10%), flavour enhancer (E631), sodium guanylate, yeast extract.
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