A classic sauce used in Chinese cooking as well as a condiment to have with your meal. We recommend using this as a dipping sauce for wontons or gyoza dumplings. It's delicious! It has a wonderful sweet slightly spicy and tangy flavour.
Shelf Life: Minimum 2 week
Storage: Store in a cool and dry place away from sunlight.
Ingredients & Allergens (bold): Black bean sauce, Brown sugar, Tamari, Rice wine vinegar, Prunes, Chinese five spice powder.
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