Penang is a cultural melting pot renowned for its diverse and creative hawker food. This Rempapa is… Delicately spiced, with a citrusy freshness and warmth from Sarawak white pepper.
Ingredients: Onion, galangal, ginger, garlic, British rapeseed oil, lemongrass, unrefined cane sugar, sea salt, kaffir lime leaf (2%), Sarawak white pepper (2%), spices, lemon juice. May contain traces of nuts.
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